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"More than half of samples of ground turkey, pork chops and ground beef collected from supermarkets for testing by the federal government contained a bacteria resistant to antibiotics, according to a new report highlighting the findings."
"SPRINGFIELD, Ohio -- The U.S. Environmental Protection Agency will conduct tests at a Tremont City site containing buried barrels filled with 1.5 million gallons of hazardous waste."
"Synthetic chemicals added to consumer products to meet federal and state flammability standards are showing up in waterways, wildlife and even human breast milk."
"BEIJING -- China's H7N9 bird flu spread west to the central province of Henan on Sunday, as government websites and state media reported two deaths and 11 new cases nationwide."
The March 29, 2013, spill from ExxonMobil's Pegasus Pipeline near Mayflower, Arkansas is a big deal for several reasons. But the most important thing about the Mayflower spill may be that ExxonMobil and the federal agencies involved seem to be trying to keep news media from getting close enough to see what is going on. Read SEJ's letter protesting the media treatment, and EPA's response.
"Health and environmental groups will launch a national campaign Thursday to prod 10 major retailers -- including Walmart, Target and Costco -- to clear store shelves of products containing hazardous chemicals."
"After years of internal deliberation and controversy, the Obama administration has issued a document suggesting that when dealing with the aftermath of an accident or attack involving radioactive materials, public health guidelines can be made thousands of times less stringent than what the U.S. Environmental Protection Agency would normally allow."
"More than 1,000 people were injured when a severe tornado ripped through Joplin, Missouri, on 22 May 2011, and 158 eventually died. Within a few days of the tornado, several of the injured began to suffer from a fungal infection suspected to be cutaneous necrotizing mucormycosis."
"Listeria in cantaloupes. Salmonella in peanuts. E. coli in spinach. Hepatitis A in green onions. In the past decade a rash of tainted food has resulted in thousands of hospitalizations and hundreds of deaths. It has also prompted the most sweeping reform of U.S. food safety laws in more than 70 years."