Laws & Regulations

Senate Dems Enter Permitting Fray With Bill Aimed at Climate, Electricity

"A group of Senate Democrats on Thursday unveiled their opening position in an ongoing debate over whether and how to try to overhaul the country’s process for approving energy and other infrastructure projects. The new proposal spearheaded by Sens. Tom Carper (D-Del.) and Brian Schatz (D-Hawaii) focuses on renewable energy, community involvement and building out the nation’s power lines."

Source: The Hill, 05/19/2023

Federal Rules Fail to Contain Methane Emissions from Landfills: Report

"Methane emissions from landfills—one of the largest sources of U.S. greenhouse gas emissions—could be reduced through stronger regulations and better emissions monitoring, according to a new report by the Environmental Integrity Project, an environmental organization based in Washington."

Source: Inside Climate News, 05/18/2023

"E.P.A. Announces Crackdown on Toxic Coal Ash From Landfills"

"The Biden administration is moving to close a loophole that had exempted hundreds of inactive coal ash landfills from rules designed to prevent heavy metals like mercury and arsenic from seeping into groundwater, the Environmental Protection Agency said Wednesday."

Source: NYTimes, 05/18/2023

"Burning Man Becomes Latest Adversary in Geothermal Feud"

"Festival organizers are trying to block plans to build a clean energy plant in the Nevada desert, highlighting the struggle to combat climate change and the cost of clean power."

"One of the darkest towns in America lies roughly 100 miles north of Reno, where the lights are few and rarely lit until one week each summer when pyrotechnics and LEDs set the sky and mountains aglow.

Source: NYTimes, 05/17/2023

"Goodbye, Fish And Chips? New England Haddock Imperiled By Overfishing"

"A staple seafood species caught by East Coast fishers for centuries is experiencing overfishing, and regulators have cut catch quotas by more than 80% to prevent the fish’s population from collapse. Haddock are one of the most popular Atlantic fish, and a favorite for fish and chips and other New England seafood dishes."

Source: AP, 05/17/2023

"WSU Researchers Win Historic FDA Approval For Gene-Edited Pork"

"At a barbecue on campus last week, flames licked a set of sausage links as scientist Blake Foraker worked on the perfect grill marks. ...  With permission from the Food and Drug Administration, WSU researchers made them from pigs whose DNA has been changed."

Source: OPB, 05/17/2023

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