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"Neonicotinoid Pesticides Harm Bees’ Foodgathering Ability"

"BRIGHTON, UK -- Controversial pesticides ingested by bumble bees can seriously impact the insects’ ability to collect food, even at very low levels of contamination, finds new research from the University of Sussex and the University of Stirling."

Source: ENS, 01/30/2014

"Banned Scotchgard Chemical Still Contaminating San Francisco Seals"

"SAN FRANCISCO, Calif. – In a shallow arm of the bay, where Pacific tides cause hardly a ripple, hundreds of harbor seals lounge, mate and bear young. With placid expressions on bewhiskered faces and bulky bodies reclining on shorelines, the seals belie a disturbing burden they carry."

Source: EHN, 01/30/2014

"Tests Said to Find Formaldehyde in West Virginia Tap Water"

"Tests on the water supply in Charleston, W. Va., a week after a chemical spill tainted the city’s water system turned up traces of formaldehyde, suggesting that 'there’s a lot more we don’t know' about the consequences of the spill, an environmental expert told a state legislative committee on Wednesday."

Source: NY Times, 01/30/2014

"DDT Linked To Higher Risk of Alzheimer's"

"People with high levels of exposure to the banned insecticide DDT were four times more likely to have Alzheimer’s disease than people with low levels, according to a study of patients in Georgia and Texas published today. The research is among the first to report a connection between Alzheimer’s, which is the world’s most common neurodegenerative disease, and chemicals in the environment."

Source: EHN, 01/28/2014

FDA Allowed Antibiotics in Animal Feed Despite Risk to Health: Report

"The Food and Drug Administration has continued to allow dozens of antibiotics to be used in livestock feed, despite findings from its researchers that the drugs could expose humans to antibiotic-resistant bacteria through the food supply, an environmental advocacy group said in a report Monday."

Source: Wash Post, 01/28/2014

"Drinking Water Not Tested For Tens Of Thousands Of Chemicals"

"The fact that a second contaminant in West Virginia's drinking water eluded detection for nearly two weeks — despite intense testing of the water — reveals an important truth about how companies test drinking water: In most cases, they only find the contaminants they're looking for." ...

Source: NPR, 01/27/2014

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