Agriculture

"With Planet Earth running a fever, U.N. climate talks focused Sunday on the contagious effects on human health."

"The Biden administration faces a backlash in Wyoming as it puts more emphasis on conservation, recreation and renewable energy on public lands."

"A POLITICO investigation has found that many of the deals to save water under the three-year $1.2 billion pact struck by Arizona, California and Nevada in May are driving up the value of existing agreements to save or transfer water by nearly 50 percent."

"An exploding population of hard-to-eradicate “super pigs” in Canada is threatening to spill south of the border, and northern states like Minnesota, North Dakota and Montana are taking steps to stop the invasion."

"No food is harder on the environment than beef. Here's how ranchers and researchers are trying to make burgers less burdensome."

"In a country where the value of land often depends on access to water, powerful interests in agriculture, heavy industry and real estate draw vast amounts of water out of the ground. For generations, that water has been treated as an unlimited resource in much of the United States, freely available to anyone who owns a piece of land and can drill a well. Entire local economies have been built around the assumption that the water will never run out."

"Mining the critical minerals needed for electric vehicle batteries could threaten local water supply and Indigenous culture."

"The US Environmental Protection Agency (EPA) is considering approving a pesticide for use on Florida oranges and grapefruits despite the fact that agency scientists have repeatedly found the chemical does not meet safety standards designed to protect children’s health, internal agency records show."

Faced with a hurricane, farmer Campbell Cox had to decide which of his family's crops he was going to save. "He chose the Jimmy Red corn, an heirloom crop that generations of moonshiners knew for its nutty sweet flavor and high oil content. But scientists also know it as one of a few plants that could help society grow food amid the climate crisis, as temperatures get hotter, fresh water becomes scarce and storms get stronger."